Trini, The three wood
was conceptualised based on the
individual contribution of each wood without
overshadowing
the original whisky profile which is light fruity with sweet
vanilla and spice, a subtle nuttiness to chew on
with a
medium to reasonably long finish.
Gentle and mellow on the nose. Hints of black tea, caramelised pineapple with a whiff of oak comes forward, followed by vanilla and honey from the bourbon oak and traces of spiced tannins from the European oak, finally topped up with vinous raisin and sweet sherry notes.
Elegant richness, smooth and warm on the sides of the mouth. Gentle spice and woody characteristics.
A subtle and balanced finish, each flavour compliments the other without dominating each other. A smooth and long after taste with sweet fruity flavours coming up from the warmth of the throat, lingering long after